Kiawe Firewood Chunks - Small Box
Kiawe Firewood Chunks - Small Box
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Kiawe Firewood Burning Chunks are about fist size and have up to 12 pounds of wood in the box. (588 cubic inches).
![Kiawe Firewood Chunks - Small Box - FIREWOOD HAWAII](http://firewoodhawaii.com/cdn/shop/files/kiawe-firewood-chunks-small-box-274809.webp?v=1721490280&width=1445)
![Kiawe Firewood Chunks - Small Box - FIREWOOD HAWAII](http://firewoodhawaii.com/cdn/shop/files/kiawe-firewood-chunks-small-box-867089.webp?v=1721490280&width=1445)
![Kiawe Firewood Chunks - Small Box - FIREWOOD HAWAII](http://firewoodhawaii.com/cdn/shop/products/kiawe-firewood-chunks-small-box-569116.jpg?v=1721519020&width=1445)
How To Use Wood Chunks
![](http://firewoodhawaii.com/cdn/shop/files/IMG_7135_1_copy.jpg?v=1699037911&width=3200)
Method 1 - Charcoal Grill
Step 1: Select from Kiawe, Ironwood, or Guava wood chunks, each with its unique flavor profile. For optimal smoke and flavor, only 1-3 wood chunks are needed. Although soaking the wood chunks is optional, we find that most of our customers choose not to soak, as these Hawaiian woods produce a rich smoke when used dry.
Step 2: Use your choice of lump charcoal or briquettes for your heat.
Step 3: Set up your charcoal grill for indirect cooking. Place the lit charcoal on one side of the grill, leaving the other side empty.
Step 4: Once the charcoal is ashed over and at the desired temperature, place 1-3 of your selected wood chunks directly on top of the coals.
Step 5: Wait 5-7 minutes after putting in your wood chunks before you start cooking or smoking
Step 6: Add additional chunks as needed
Method 2 - Gas Grill
Step 1: Choose from Kiawe, Ironwood, or Guava wood chunks.
Step 2: Place 1-2 wood chunks on the grate above the burner on your gas grill
Step 3: Preheat your gas grill on high with all burners on.
Step 4: Once the chunks begin to emit smoke and the heat is at your desired temperature you are now ready to start cooking or smoking
Method 3 - Smoker Box Grill
Step 1: Select your wood chunks from Kiawe, Ironwood, or Guava.
Step 2: Use your choice of lump charcoal or briquettes for your heat.
Step 3: Once the charcoal is ashed over and at the desired temperature, place 1-3 of your selected wood chunks directly on top of the coals.
Step 4: Wait 5-7 minutes after putting in your wood chunks before you start cooking or smoking
Step 5: Add additional chunks as needed
Don’t Forget the Fire Starters
32-CT Huli Husk Charcoal Or Firewood Starter
![32 - CT Huli Husk Charcoal Or Firewood Starter - FIREWOOD HAWAII](http://firewoodhawaii.com/cdn/shop/files/32-ct-huli-husk-charcoal-or-firewood-starter-943098.webp?v=1721490282&width=1445)
![32 - CT Huli Husk Charcoal Or Firewood Starter - FIREWOOD HAWAII](http://firewoodhawaii.com/cdn/shop/files/32-ct-huli-husk-charcoal-or-firewood-starter-336905.webp?v=1721490282&width=1445)
![32 - CT Huli Husk Charcoal Or Firewood Starter - FIREWOOD HAWAII](http://firewoodhawaii.com/cdn/shop/files/32-ct-huli-husk-charcoal-or-firewood-starter-887513.webp?v=1721490282&width=1445)
![32 - CT Huli Husk Charcoal Or Firewood Starter - FIREWOOD HAWAII](http://firewoodhawaii.com/cdn/shop/files/32-ct-huli-husk-charcoal-or-firewood-starter-818715.webp?v=1721490282&width=1445)
![32 - CT Huli Husk Charcoal Or Firewood Starter - FIREWOOD HAWAII](http://firewoodhawaii.com/cdn/shop/files/32-ct-huli-husk-charcoal-or-firewood-starter-206612.webp?v=1721490282&width=1445)
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