
Sustainably Harvested
We recycle overgrown or unsafe hardwood trees that result from our tree trimming and removal operations in Hawaii.

Safe Processing
Prepared without the use of any chemicals or glues. Naturally dried in the Hawaiian sun.

Improved Cooking
Boost the taste, appeal, and value of any dish when cooking with our premium Hawaiian firewood.
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Featured Product

Kiawe Charcoal VALUE PACK 2 - 20lb Bags
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Sweet, smoky
Kiawe
Kiawe smoke provides an intense, smoky flavor with subtle sweet, floral, and fruity undertones. It has a milder and sweeter profile similar to mesquite smoke.
Kiawe smoke pairs well with various meats such as beef, pork, chicken, fish, and shellfish. It can also enhance the flavor of tropical fruits like pineapple and papaya.

Robust, nutty
Ironwood
Ironwood smoke has a dense and heavy flavor with robust and slightly sweet notes. It carries hints of earthiness and nuttiness.
Ironwood smoke is well-suited for beef, game meats like venison, and hearty vegetables like potatoes and mushrooms. It adds depth and complexity to barbecue dishes and grilled meats.

Fruity, tangy
Strawberry Guava
Strawberry guava smoke offers a unique and fruity taste with a hint of tartness. It imparts a subtle sweetness reminiscent of strawberries, combined with a tangy and tropical nuance.
Strawberry guava smoke pairs well with poultry, pork, and fish, adding a touch of exotic flavor. It can also be used to enhance the taste of fruits like strawberries, guavas, and citrus fruits in both sweet and savory applications.

Subtle sweetness, floral
Lychee
Lychee wood smoke offers a delicate and fragrant flavor with subtle sweetness and floral undertones.
It adds a gentle smokiness that complements lighter meats like poultry, pork, and fish. It also pairs well with delicate fruits such as berries, citrus fruits, and melons.

Sweet, tangy
Mango
Mango wood smoke provides a distinctively fruity and aromatic flavor. It imparts a sweet and tangy taste with tropical undertones. The smoke carries notes of mango, citrus, and a hint of caramelization.
Mango smoke is excellent for enhancing the flavors of poultry, pork, and seafood, particularly shrimp and scallops. It can also complement tropical fruits, desserts, and cocktails.
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Thinking of Roasting Marshmallows?
Our split firewood box comes with everything you need to create a campfire the whole family will enjoy!